DINNER MENU

FOR THE TABLE

SNACKS

HOUSE MADE POTATO CHIPS

MARCONA ALMONDS

MARINATED OLIVES

CRISPY FAVA BEANS

HOUSE PICKLES

STARTERS

OYSTERS
Rotating Mignonette

SICILIAN CRUDO
Scallops, Blue Fin Tuna, Salmon, Capers, Red Onion

HUMMUS
Roasted Carrot, Toasted Sesame, Fresh Pita

BURRATA
Fennel Jam, Pickled Blueberries

SMOKED TROUT DIP
Fermented Leek, Pickled Mustard Seeds, Preserved Lemon

FRITTO MISTO
Shrimp, Calamari, Seasonal Vegetables, Fresno Peppers

ARANCINI
Grilled Eggplant, Mozzarella, Fra Diavola

MEATBALLS
Parmesan Espuma, Pomodoro Sauce, Grilled Sourdough

OCTOPUS
Pepperoni, Cilantro, Fried Leeks

SEASONAL SOUP
Roasted Squash, Matcha Oil, Chili Crunch

VEGETABLES

TENDER TEXAS GREENS
Frozen Goat Cheese, Shaved Radish,
Lemon & Pink Peppercorn Vinaigrette

FALL HARVEST SALAD
Roasted Pumpkin, Goat Cheese, Pomegranate Seeds
Honey Crisp Apple

CAESAR
Romaine, Toasted Breadcrumbs,
Black Pepper Pecorino

ROASTED DELICATA SQUASH
Whipped Goat Cheese, Pomegranate, Fried Garlic

GRILLED BROCCOLINI
Pistachio Pesto

BRUSSELS SPROUTS
Caramelized Onion & Bacon Jam, Grilled Lemon

PAPAS BRAVAS
Brava Sauce

HOUSE-MADE PASTAS

RISOTTO
Chef’s Selection

RIGATONI
Short Rib & Pancetta Bolognese, Whipped Ricotta

CRESTE DI GALLO
Rock Shrimp, Blistered Tomato Fra Diavolo

SPAGHETTI CHITARRA
Mussels, House Made N’Duja, Allium Crumble

POTATO GNOCCHI
Pumpkin Seed Romesco, Pickled Butternut Squash,
Candied Pumpkin Seeds

DUCK CANNELLONI
Confit Duck Thigh, Fresh Pasta, Orange Bechamel

WOOD GRILLED STEAKS

Crispy Potato, Fried Thyme and Charred Scallion

6OZ PRIME FILET

16OZ PRIME RIBEYE

12OZ PRIME NY STRIP

SAUCES

CHERMOULA I SALSA VERDE I PEPPERONI XO I BLACK GARLIC HARISSA RANCH I TZATZIKI

PIZZAS

ROASTED FOREST MUSHROOM
Confit Garlic White Sauce, Scamorza Cheese

HOUSE MADE ITALIAN SAUSAGE
Tear Drop Peppers, Mozzarella, Tomato Sauce

MARGHERITA
Mozzarella, Fresh Basil, Picual Olive Oil, Tomato Sauce

PROSCIUTTO & HOT HONEY
Castelvetrano Olives, Asiago, Fried Garlic

ENTREES

WHOLE GRILLED BRONZINO
Raw Fennel, Green Apple, Lemon Beurre Blanc

HALF CHICKEN
Roasted Sweet Potato, Spiced Basmati Rice, Charred
Red Pepper

BRAISED BEEF RIB
Buckwheat Polenta, Jalapeno Gremolata, Pomegranate Demi

SEARED HALIBUT
Puttanesca Sauce, Orzo, Salsa Verde, Charred Bitter Greens