BRUNCH MENU
FOR THE TABLE
MEZZE
MEATBALLS
Parmesan Espuma, Pomodoro Sauce, Grilled Sourdough
OLIVES
Tangerine, Texas Chili, Confit Garlic
ALMONDS
Marcona, Sumac, Smoked Oil
ARANCINI
Grilled Eggplant, Mozzarella, Fra Diavola
OYSTERS
Rotating Mignonette
FRITTO MISTO
Shrimp, Calamari, Seasonal Vegetables, Fresno Peppers
BREADS & SPREADS
BURRATA
Fennel Jam, Pickled Blueberries
HUMMUS
Roasted Corn, Cilantro Stem Chermoula, Paprika Oil
SMOKED TROUT DIP
Fermented Leek, Pickled Mustard Seeds, Preserved Lemon
DIP TRIO
All Time Spreads and Breads
BAKERY
ARTISANAL BAGEL
Plain, Everything or Cinnamon Raisin
CROISSANT
Butter, Chocolate or Almond
MUFFIN
Daily Selection
PITA
FOCACCIA
LAVASH
SALADS
WATERMELON SALAD
Compressed Watermelon, Summer Citrus, Arugula, Feta
TENDER TEXAS GREENS
Frozen Goat Cheese, Shaved Radish, Lemon & Pink Peppercorn Vinaigrette
EVERYTHING UNDER THE SUN
Farro, Confit Artichoke Hearts, Cherry Tomato, Cucumber, Oregano Vinaigrette
CAESAR
Romaine, Toasted Breadcrumbs, Black Pepper Pecorino
SWEET
PEANUT BUTTER & FRESH BERRIES
Crunchy Peanut Butter Seasonal Berries, Texas Honey
PEACHES & CREAM FRENCH TOAST
Texas Peach Coulis, Vanilla Cream Filling, Brioche
PINEAPPLE UPSIDE DOWN PANCAKES
House Made Strudel, Brown Sugar Syrup
CANYON RANCH SWEET POTATO WAFFLE
Spiced Maple Butter, Granola, Warm Syrup
CANYON RANCH ACAI BOWL
Mango, Bananas, Chia Seeds, Flaxseeds
EGGS BENEDICT
English Muffin, Sautéed Spinach, Poached Eggs, Lemon-Dill Hollandaise
CHOICE OF
CANADIAN BACON
SMOKED SALMON
SAVORY
TWO EGGS ANY STYLE
Toast or Morning Baked Good, Potato Galette or Fruit
STEAK & EGGS
Marinated Flat Iron, Eggs Any Style, Salsa Verde, Galette or Fruit
AVOCADO TOAST
Sliced Avocado, Heirloom Tomato, Cucumber, Sunny Side Up Egg
BRUNCH BURGER
Texas Wagyu, Sunny Side Up, Egg Fontina, Crispy Porchetta,
Balsamic Caramelized Onion, Heirloom Tomato, Bibb Lettuce, Confit Garlic Aioli
Brioche Bun, Rosemary & Par
BREAKFAST SANDWICH
Croissant, Scrambled Egg, Bacon or Sausage, Cheddar, Galette or Fruit
SIDES
BACON
Hardwood Smoked
CRISPY POTATO GALETTE
HALF AVOCADO
SAUSAGE
TWO EGGS
SMOKED SALMON