BRUNCH MENU

FOR THE TABLE

MEZZE

MEATBALLS
Parmesan Espuma, Pomodoro Sauce, Grilled Sourdough

ARANCINI
Grilled Eggplant, Mozzarella, Fra Diavola

OYSTERS
Rotating Mignonette

FRITTO MISTO
Gulf Shrimp, Calamari, Daily Catch Fish, Garden Vegetables, Lemon

BREADS & SPREADS

BURRATA
Tomato Jam, Basil Oil

HUMMUS
Roasted Carrot, Toasted Sesame, Fresh Pita

SOURDOUGH FOCACCIA
Whipped Tallow Tomato Conserva

BAKERY

ARTISANAL BAGEL
Plain, Everything or Cinnamon Raisin

CROISSANT
Butter, Chocolate or Almond

MUFFIN
Daily Selection

PITA

FOCACCIA

LAVASH

SALADS

HEIRLOOM TOMATO
Stracciatellas, Basil, Olive Oil, Modena Balsamic

TENDER TEXAS GREENS
Snow Goat Cheese, Shaved Radish, Lemon & Pink Peppercorn Vinaigrette

EVERYTHING UNDER THE SUN
Farro, Confit Artichoke Hearts, Cherry Tomato, Cucumber, Oregano Vinaigrette

CAESAR
Baby Gem, Sourdough Croutons, Parmesan Cheese, Anchovies

SWEET

PEANUT BUTTER & FRESH BERRIES
Crunchy Peanut Butter Seasonal Berries, Texas Honey

SEASONAL FRENCH TOAST
Caramelized Apple, Whipped Cream, Feuilletine

LEMON RICOTTA PANCAKE
Blueberries, Lemon, Citrus Honey

BUTTERMILK WAFFLE
Vanilla Cream, Berries, Maple Syrup

CANYON RANCH ACAI BOWL
Mango, Bananas, Chia Seeds, Flaxseeds

EGGS BENEDICT

English Muffin, Sautéed Spinach, Poached Eggs, Lemon-Dill Hollandaise

CHOICE OF
CANADIAN BACON
SMOKED SALMON

SAVORY

EGGS IN PURGATORY
Baked Eggs, Tomato, Bell Pepper, Feta, Basil, Sourdough Toast

TWO EGGS ANY STYLE
Toast or Morning Baked Good, Potato Galette or Seasonal Fruit

STEAK & EGGS
Marinated Flat Iron, Eggs Any Style, Salsa Verde, Galette or Fruit

AVOCADO BOWL
Sliced Avocado, Heirloom Tomato, Cucumber, Poached Egg

BRUNCH BURGER
Texas Wagyu, Sunny Side Up, Egg Fontina, Crispy Porchetta,
Balsamic Caramelized Onion, Heirloom Tomato, Bibb Lettuce, Confit Garlic Aioli
Brioche Bun, Rosemary & Par

BREAKFAST SANDWICH
Croissant, Scrambled Egg, Bacon or Sausage, Cheddar, Galette or Fruit

SIDES

BACON
Hardwood Smoked

CRISPY POTATO GALETTE

HALF AVOCADO

SAUSAGE

TWO EGGS

SMOKED SALMON